Health Library

Health Library Menu

Sauce, worcestershire, 1 cup

Nutrition Facts

Sauce, worcestershire, 1 cup

Protein (g)

0

Total lipid (fat) (g)

0

Carbohydrate, by difference (g)

53.52

Energy (kcal)

184.25

Sugars, total (g)

27.58

Fiber, total dietary (g)

0

Calcium, Ca (mg)

294.25

Iron, Fe (mg)

14.58

Magnesium, Mg (mg)

35.75

Phosphorus, P (mg)

165

Potassium, K (mg)

2200

Sodium, Na (mg)

2695

Zinc, Zn (mg)

0.52

Copper, Cu (mg)

0.55

Selenium, Se (mcg)

1.38

Vitamin A, IU (IU)

217.25

Retinol (mcg)

2.75

Carotene, beta (mcg)

118.25

Carotene, alpha (mcg)

2.75

Vitamin E (alpha-tocopherol) (mg)

0.22

Cryptoxanthin, beta (mcg)

8.25

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

132

Vitamin C, total ascorbic acid (mg)

35.75

Thiamin (mg)

0.19

Riboflavin (mg)

0.36

Niacin (mg)

1.92

Vitamin B-6 (mg)

0

Folate, total (mcg)

22

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

2.75

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

22

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0

Fatty acids, total monounsaturated (g)

0

Fatty acids, total polyunsaturated (g)

0

Symptom Checker
Copyright © 2024 Corewell Health. All rights reserved.
Hospital