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Protein (g)
3.5
Total lipid (fat) (g)
13.12
Carbohydrate, by difference (g)
9
Energy (kcal)
168.75
Fiber, total dietary (g)
2.25
Calcium, Ca (mg)
141.25
Sodium, Na (mg)
335
Vitamin A, IU (IU)
4563.75
Carotene, beta (mcg)
2737.5
Cholesterol (mg)
16.25
Fatty acids, total saturated (g)
3.7
Fatty acids, total monounsaturated (g)
2.84
Fatty acids, total polyunsaturated (g)
4.49