Protein (g)
13.45
Total lipid (fat) (g)
4.84
Carbohydrate, by difference (g)
26.9
Energy (kcal)
209.82
Sodium, Na (mg)
1764.64
Vitamin A, IU (IU)
2959
Carotene, beta (mcg)
1775.4
Cholesterol (mg)
32.28
Fatty acids, total saturated (g)
1.34
Fatty acids, total monounsaturated (g)
2.21
Fatty acids, total polyunsaturated (g)
1.14